Move over, Dune! Xiamen's sandy shores hide a culinary surprise that's capturing the taste buds of locals and adventurous travelers alike. Introducing tu sun dong – a unique snack featuring sandworms harvested from the shallow waters of Xiamen.
These sandworms aren't your typical seafood fare. Local artisans carefully boil the worms, setting them into a delicate jelly that serves as the perfect canvas for a burst of flavors. The resulting dish is both zesty and refreshing, enhanced by a vibrant dip made from soy sauce, vinegar, chili, wasabi, and coriander.
Tu sun dong offers a fascinating glimpse into Xiamen's rich culinary traditions, blending simplicity with bold tastes. Whether you're a food enthusiast eager to try something new or a traveler looking to immerse yourself in local flavors, this snack is a must-try experience.
So next time you're wandering the picturesque beaches of Xiamen, don't miss the chance to savor this extraordinary treat that's as unique as the city itself.
Reference(s):
cgtn.com
