Hainan, located in the southern part of China, is home to some of the most unique and flavorful hotpot experiences. Among the local delicacies, Coconut Milk Chicken Hotpot and Zaopocu Hotpot (vinasse and vinegar hotpot) stand out for their distinctive taste profiles and rich seafood ingredients.
Coconut Milk Chicken Hotpot combines the creamy sweetness of coconut milk with tender chicken and a variety of fresh seafood, creating a comforting dish that's perfect for cooler weather. On the other hand, Zaopocu Hotpot offers a tangy and spicy kick with its vinasse and vinegar base, balancing savory seafood flavors with a hint of sourness.
These hotpots aren't just popular among Hainan's residents; they also attract a significant number of tourists from Southeast Asia, who are eager to experience the region's culinary delights. The harmonious blend of sweet, creamy, sour, and spicy flavors makes these hotpots a beloved choice for both locals and visitors looking to indulge in authentic Hainanese cuisine.
Reference(s):
cgtn.com
