Summer Nights in Kashi: Upgraded Khan Bazaar Sparks Vibrant Local Life
Discover the revitalized Khan Bazaar in Kashi, where upgraded night markets blend ancient Silk Road heritage with vibrant local culture.
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Discover the revitalized Khan Bazaar in Kashi, where upgraded night markets blend ancient Silk Road heritage with vibrant local culture.
Pakistani vlogger Younus Ghazali explores Xinjiang’s stunning landscapes by embracing the local culture through CGTN’s ‘Cup of Tea’ challenge.
Sayram Lake in Xinjiang transforms into a wildlife haven, establishing a unique fisheries industry. Home to China’s sole northern whitefish, the ‘queen’ of freshwater fish, thriving in high-end restaurants.
Bole Vineyard in Xinjiang thrives with exceptional grape cultivation, producing over 1,000 tons of red wine annually and supporting 10,000 seasonal jobs.
Bole in Xinjiang is emerging as a hotspot for organic Angus beef production, catering to health-conscious consumers with sustainable farming practices.
Xinjiang’s Nurimengul Qasim pioneers drone agriculture, boosting crop efficiency and women’s economic empowerment in rural China.
A girls’ football team in China’s Xinjiang Uygur Autonomous Region trains in 52°C desert heat, showcasing extraordinary athletic dedication amidst extreme conditions.
Discover the Mazartag Mountain Range in Xinjiang, a natural barrier preserving oases in the Taklamakan Desert. Vital for ecology and culture. #GlobalConservation
A 15-year-old from Xinjiang dedicates a decade to mastering the Epic of Manas, aiming to preserve and share Uygur cultural heritage globally.
New Zealand vlogger Andy Boreham creates contrasting videos in Xinjiang to showcase how media narratives can shape perceptions.