
From Barren Wasteland to Thriving Goji Industry: Guangrong Village’s Transformation
Discover how Wang Ning’s dedication transformed the barren Gobi Desert into a thriving goji industry, bringing prosperity to Guangrong Village.
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Discover how Wang Ning’s dedication transformed the barren Gobi Desert into a thriving goji industry, bringing prosperity to Guangrong Village.
China unveils a new agricultural code aiming for smart farming, rural revitalization, and sustainability by 2025. Experts discuss its global impact.
Breakthrough discovery in sorghum genetics offers new tools to combat parasitic plants threatening global food supplies. AI-driven research unlocks sustainable farming potential.
Chinese scientists develop gene-editing technique to create shorter, sturdier corn plants, enhancing yield potential and addressing global food security challenges through high-density planting.
Residents of Xihaigu transform barren Gobi slopes into fertile vineyards, fueling Ningxia’s thriving wine industry on the Helan Mountains.
Discover how Ningxia’s once desolate Gobi Desert has transformed into vibrant vineyards in the documentary ‘The Sweet Smell of the Desert,’ airing on CGTN Dec. 31.
Jin Zhenzheng has transformed tomato farming in Yanqi Oasis with digital agriculture, achieving 95.6% mechanized planting and empowering local farmers.
Shouguang, China’s ‘Vegetable Capital,’ transforms agriculture with over 120 patented smart technologies, enhancing product quality and reducing pollution.
Discover how Liaoning’s farmers are preserving a 400-year legacy of ginseng cultivation through sustainable farming practices and innovation.
Discover how Zhejiang’s freshwater pearl farming tradition from the Southern Song Dynasty revitalizes farmers’ income through sustainable and ecological practices.