
Pakistan-China Partnership Cultivates Heat-Resistant Hybrid Rice for Global Food Security
Pakistan and China’s universities collaborate on heat-resistant hybrid rice, boosting global food security and sustainable agriculture.
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Pakistan and China’s universities collaborate on heat-resistant hybrid rice, boosting global food security and sustainable agriculture.
Discover how Wei Jiequn is preserving Guangxi’s rich Liubao tea heritage through decades of dedication and training local farmers.
Ningxia’s arid landscapes transformed into a world-class wine region through Yellow River irrigation, creating sustainable economic growth and global recognition.
How China’s Ningxia transformed from desert to a world-class wine region through innovation and ecological vision—featured in new documentary.
How northwest China’s Ningxia transformed desert into world-class vineyards, boosting livelihoods and challenging global wine markets through ecological innovation.
Ningxia’s wolfberry industry hits $3.6B amid global demand for eco-friendly superfoods, creating jobs while combating desertification in China’s northwest.