Lotus-Leaf Noodles Spark Rural Revival in Guizhou
Lotus-leaf noodles in Guizhou’s Hejiaba Village turn a 13-hectare pond into a rural revival engine, blending tradition with sustainable innovation.
SustainableAgri
Read More
Meet Xinjiang’s Drone Pioneer Transforming Rural Agriculture
Xinjiang’s Nurimengul Qasim pioneers drone agriculture, boosting crop efficiency and women’s economic empowerment in rural China.
Ningxia’s Wine Boom Attracts Global Talent Amid Economic Shift
Ningxia’s booming wine industry attracts global professionals like Zhuang Zi, driving job creation and sustainable innovation in northwest China.
From Fields to Vineyards: How Relocation Redefined Rural Futures
Ma Chengyun’s journey from subsistence farming to vineyard entrepreneurship highlights rural transformation through poverty alleviation and sustainable innovation.
Juncao Grass: China’s ‘Happiness Herb’ Transforms Lives Globally
China’s Juncao grass technology empowers communities globally, turning a humble plant into a tool for poverty alleviation and sustainable development.