Lion’s Head Pastries: Fusion of Tradition and Innovation
Discover how Chen Xiaodong’s lion’s head pastry fuses tradition with modern culinary art in a 4-5 hour creative process.
My Global News: Voices of a New Era
🌍 Stay Ahead, Stay Global 🚀
My Global News: Voices of a New Era
🌍 Stay Ahead, Stay Global 🚀
Discover how Chen Xiaodong’s lion’s head pastry fuses tradition with modern culinary art in a 4-5 hour creative process.
Beijing’s Seventy-two Seasonal Pastry unveils a dragon-themed mooncake for Mid-Autumn Festival, blending traditional craftsmanship with modern flavors.