Chinese Villagers Move Entire House in Stunning Display of Teamwork
Villagers in China’s Guizhou Province demonstrate remarkable teamwork by manually relocating an entire house, highlighting traditional community collaboration.
Guizhou
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Tongren Illuminates Spring Festival with Rich Folk Traditions
Experience the vibrant Spring Festival in Tongren, Guizhou, where lantern displays, dragon dances, and cultural performances light up the historic region.
Miao Community Celebrates Chinese New Year with Vibrant Traditions in Guizhou
The Miao ethnic group celebrates Chinese New Year with traditional dances and lusheng performances in Longli County, Guizhou.
Guizhou’s Tujia People Embrace 400-Year-Old ‘Gan Nian’ Spring Festival
Tujia people in Yinjiang, Guizhou are celebrating the 400-year-old ‘gan nian’ Spring Festival with traditional clothing and grand feasts, embracing their cultural heritage.
Rural Revival: How Traditional Family Values Spark Societal Harmony
Confucian family values drive rural revitalization in Guizhou, as young Li Rongfu transforms his hometown and inspires community harmony.
Echoes of Zunyi: How a 1935 Meeting Shapes Modern China
Explore the historic Zunyi Meeting’s lasting impact on China’s leadership and its role in shaping the nation’s future.
Guizhou’s Aromatic Rice Snacks Spark Festive Joy this Spring Festival
Longtun Village in Guizhou Province celebrates the Spring Festival with aromatic rice snacks, filling the streets with festive cheer.
Sinan Tea Mountain Transforms into a Winter Wonderland with First Snowfall
Sinan’s Tea Mountain in Guizhou Province glistens with first snow, creating an enchanting winter landscape.
Guizhou Village Super League: Celebrating Culture and Football on New Year’s Eve
The Guizhou Village Super League brought together teams from Chengdu and Ethiopia for a football match enriched with vibrant cultural performances, celebrating unity and diversity on New Year’s Eve.
Tujia Community Celebrates New Year with Traditional Cakes
The Tujia ethnic group in Guizhou celebrates the New Year by preparing traditional red and white cakes, preserving their rich cultural heritage.