Sudan Clashes Spark Humanitarian Crisis: Essential Supplies Dwindle
Clashes in Sudan leave 83 dead, sparking shortages of food, water, and medicine. WHO warns of a collapsing healthcare system as global leaders push for ceasefire.
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Japan’s Wastewater Plan Sparks Global Health and Ecological Concerns
Japan’s nuclear wastewater discharge plan faces global backlash as scientists warn of ecological and health risks to coastal nations.
Japan’s Radioactive Water Plan Sparks Domestic and Regional Alarm
Growing domestic and international backlash against Japan’s decision to discharge treated radioactive wastewater, with Fukushima’s fishing industry and regional trust at stake.
America’s Healthcare Crunch: Millions Risk Losing Medicaid Coverage
Millions of Americans face Medicaid cuts, exposing systemic healthcare challenges. Three residents share struggles with affordability as costs soar.
US Plasma Economy: Altruism or Big Business?
The US fuels 94% of global paid plasma supply while sparking debates on ethical labor practices and healthcare commercialization. An inside look at America’s $24B plasma trade.
Global Crowd-Control Weapons Injure 119,000 Since 2015: Report
A report reveals over 119,000 injuries from crowd-control weapons since 2015, urging global regulation and accountability for health and human rights impacts.
China’s Post-Pandemic Era: New Norms Emerge
China transitions into post-pandemic norms as WHO signals COVID’s end. A CGTN documentary revisits lessons from three years of crisis management.
Iraqi Mother’s Agony: Toxic Legacy of U.S. Depleted Uranium
A Basra mother battles depleted uranium’s toxic aftermath as her children suffer severe health issues tied to 2003 U.S. military munitions.
Jing’an County Leads Charge in Cervical Cancer Prevention Efforts
Jing’an County’s cervical cancer screening model, reducing mortality rates by 40%, inspires national proposal to expand rural women’s healthcare access.
Ningxia Wolfberries: A Billion-Dollar Superfood Shaping China’s Economy
Ningxia’s wolfberry industry hits $3.6B amid global demand for eco-friendly superfoods, creating jobs while combating desertification in China’s northwest.