How Hainan’s Coffee and Youtiao Became the Perfect Morning Duo
Discover how Wanning in Hainan blends homegrown and zero-tariff coffee beans with crispy youtiao for a breakfast pairing that celebrates global flavor.
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Shared Flavors of the Greater Bay Area: One River, Three Traditions
Explore how the Pearl River unites Cantonese, Teochew and Hakka cuisines in the Greater Bay Area, blending heritage and innovation.
From Minibuses to Dumplings: Chinese Culture Drives South American Streets
Chinese elements from minibuses to dumplings are weaving into daily life across South America, reflecting a growing cultural and economic exchange.
Inside CIIE: A Live Tour of Middle Eastern Flavors
Dive into Arab flavors at the 8th China International Import Expo. From za’atar to baklava, discover the spices and stories behind Middle Eastern cuisine.
Xinjiang’s Cultural Melting Pot: A Journey Through Food and Crafts
Explore the vibrant flavors and time-honored crafts of the Xinjiang Uygur Autonomous Region in Northwest China—a tapestry of traditions that invites you to taste, touch and connect.
Unlocking the Secret to Perfect Xinjiang Nang Bread
Discover how to bake the perfect nang, the crispy, pillowy flatbread from the Xinjiang Uygur Autonomous Region, with step-by-step tips and pro secrets.
Yeshe’s CafĂ© in Lhasa Blends Tibetan Tradition with Modern Taste
Anthropologist Yeshe Chodron reimagines her family’s 25-year-old Lhasa café with Shoton Festival coffee, tsampa cookies and Miyazaki vibes to bridge Tibetan tradition and modern taste.
Tianjin Cuisine: A Symphony of River, Sea and Homey Flavors
Discover Tianjin’s unique local cuisine, from fresh river and sea dishes to dumianjin, eight-treasure tofu and braised beef knee caps, reflecting centuries of culinary heritage.
Soy Sauce Western Food: Hong Kong SAR\u0019s Tasty Fusion Trend
Explore how soy sauce Western food blends colonial classics with Cantonese flavors in Hong Kong SAR\u0019s iconic cha chaan teng cafes, creating a global fusion trend.
Global Flavors Unite at China-CEEC Expo in Ningbo
Discover how the 4th China-CEEC Expo in Ningbo brought together nearly 1,500 enterprises for a vibrant culinary cultural exchange along the Maritime Silk Road.