UNFCCC Chief Warns Climate Change Could Trigger Global Conflicts
UNFCCC’s Simon Stiell highlights the urgent need to combat climate change to prevent global conflicts and alleviate food insecurity.
foodsecurity
Read More
China Completes Largest National Crop Germplasm Survey to Boost Food Security
China’s Ministry of Agriculture completes its largest-ever crop germplasm survey, collecting over 530,000 resources to ensure future food security and innovation.
China’s Tech-Powered Path to Feeding 1.4 Billion
Discover how China leverages science and technology to ensure food security for its 1.4 billion population despite limited arable land.
Harvest Rush: Farmers Brace for Major Snow to Secure Winter Food Supply
Farmers across the Chinese mainland are rushing to harvest crops during Major Snow, a critical solar term that ensures a stable food supply for the winter months.
Transforming the Global Food System: A Rights-Based Approach
As global population rises, a rights-based approach is essential to reform the failing food system and ensure sustainability.
China’s Rural Vitalization: Securing Food Future and Elevating Farmers’ Lives
China transforms its agricultural landscape to ensure food security and uplift farmers’ living standards, spearheaded by the 2023 rural vitalization initiatives.
Inside China’s Recipe for Feeding 1.4 Billion: Strategies & Innovations
Explore how China efficiently feeds 1.4 billion people with less than 9% of the world’s arable land through innovative agricultural strategies and expert insights.
China’s Bold Actions on Climate Change and Food Security
China demonstrates strong political commitment to tackle climate change and ensure food security through integrated strategies and international collaboration.
Purple Rice Revival: Hani Heritage Meets Science in Yunnan
A Hani woman’s quest to preserve imperial-era purple rice sparks scientific interest and cultural revival in Yunnan’s terraced highlands.
China’s Summer Wheat Harvest Thrives Amid Pandemic Challenges
China reports robust summer wheat harvest despite COVID-19 challenges, showcasing agricultural resilience and sustainable practices in major producing regions.