China Advances Deep-Sea Aquaculture to Secure Global Seafood Future
China is leading the charge in deep-sea aquaculture, expanding marine ranching to ensure food security amidst resource pressures.
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Chinese-British Scientists Discover 60% Untapped Genetic Diversity in Historic Wheat
Chinese and British scientists reveal 60% of genetic diversity in historic wheat remains unused, paving the way for improved modern varieties and global food security.
Gene Editing by Chinese Researchers Fights Wheat ‘Cancer’
Chinese researchers use gene editing to enhance wheat resistance to stripe rust, boosting crop resilience without sacrificing yield.
Inside Tianjin’s High-Tech Summer Harvest Boosting Food Security
Explore Tianjin’s summer harvest of winter wheat and rapeseed, enhanced by high-tech agriculture ensuring China’s food security.
Tianjin’s High-Tech Summer Harvest Boosts China’s Food Security
Explore Tianjin’s summer harvest as high-tech farming ensures abundant winter wheat and rapeseed production, vital for food security.
Ag Insurance: China’s Shield for Food Security
Agricultural insurance is revolutionizing food security in China, safeguarding millions of farmers against natural disasters and ensuring a stable grain supply.
China Harvests 20% of National Wheat, Strengthening Food Security
China has harvested nearly 20% of its national wheat, boosting grain output and enhancing food security efforts.
China’s Food Security Efforts: Insights from WFP Director Zhao Bing
Dr. Zhao Bing of WFP China discusses China’s strategies in ensuring food security for 1.4 billion people and addresses global challenges affecting 309 million.
China’s Rural Revitalization Sparks Global Ag Innovation
China’s rural revitalization approach is inspiring global agricultural solutions, fostering innovation and hope for worldwide food security.
China Launches Ambitious Campaign to Boost Grain Production by 50 Million Tonnes by 2030
China unveils a plan to increase grain production by over 50 million tonnes by 2030, expanding growing areas and enhancing yields to ensure food security.