FAO Urges Collective Action to Enhance Food Safety in Asia-Pacific
FAO highlights the critical need for collaborative efforts to tackle food-borne illnesses, which claim over 225,000 lives annually in the Asia-Pacific region.
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FAO highlights the critical need for collaborative efforts to tackle food-borne illnesses, which claim over 225,000 lives annually in the Asia-Pacific region.
An unintended substance, puberulic acid, has been detected in Kobayashi Pharmaceutical’s supplements in Japan, linked to multiple deaths and hospitalizations, raising concerns over product safety.
Traces of COVID-19 have been found on imported seafood packaging in the Chinese mainland. Experts reassure that there is no need for alarm over food contamination.