Feast on South American Flavors at CIIE’s Latin American Pavilion
Discover a world of South American tastes at CIIE’s Latin American pavilion, featuring Uruguayan steak, Brazilian coffee, Peruvian blueberries, Spanish ham and Argentine yerba mate.
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Global Flavors Take Center Stage at Shanghai Import Expo
“From Global Farms to Chinese Tables” comes alive at the 8th CIIE in Shanghai, where 2,000+ enterprises serve global tastes from Russian soda to Swiss ice cream.
Savor the Spices: 7th World Sichuan Cuisine Conference Coming to Deyang
Dive into the vibrant world of Sichuan cuisine at the 7th World Sichuan Cuisine Conference in Deyang from Dec 11-13, featuring top chefs, hot pot innovation, and shaping the future of this iconic culinary tradition.
Savor Global Flavors at the 7th China International Import Expo
Discover a world of flavors at the 7th China International Import Expo, where food enthusiasts can explore global delicacies showcased by the expo’s diverse array of international cuisines.