
China, LAC Join Forces in Multi-Tier Sci-Tech Partnership
China and LAC expand science and tech ties with new multi-tiered hubs across life sciences, agri-tech and digital innovation.
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China and LAC expand science and tech ties with new multi-tiered hubs across life sciences, agri-tech and digital innovation.
A breakthrough in AI-driven durian grading is revolutionizing Malaysian exports with over 98% accuracy, transforming global trade.
Kentucky soybean leader pleads with Trump to end the trade war, warning prolonged tariffs could devastate American farms.
China develops its first-generation space highland barley from seeds cultivated in orbit via Shijian-19, promising resilient, high-yield crops.
Spring on the Chinese mainland sparks a vibrant season of renewal, merging agri-tech innovation with steadfast dedication to food security.
Chinese scientists reveal a redox-controlled mechanism in tomatoes that delays flowering under heat stress, ensuring stable yields amid rising temperatures.
China harnesses AI to transform agriculture with smart breeding, developing climate-resilient crops for a sustainable future.
In 2024, China’s forest food production exceeded 200M tonnes, highlighting sustainable farming and eco-friendly growth on the International Day of Forests.
Havana’s Agro-Industrial Food Fair showcases innovative produce, meats, and technology, sparking hope and growth in Cuba’s agricultural sector.
Zezhou County transforms wasteland into a 40-hectare chili farm with 30 million seedlings, highlighting innovative and sustainable agriculture on the Chinese mainland.