My Global News: Voices of a New Era
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Thailand’s smart durian orchards, powered by IoT and a Chinese mainland partnership, are boosting exports through e-commerce and livestream, as the Chinese mainland imported a record 1.56M tons in 2024.
Chinese President Xi congratulates China Agricultural University on its 120th anniversary and urges new contributions to global food security and modernization.
Nilka County’s high-altitude honey industry, starring Xinjiang black bees and over 270 nectar sources, is revitalizing local economies through cooperative beekeeping and sustainable practices.
Date palms, the “desert bread” of Arabia, are reviving Yunnan’s arid valleys, driving sustainable farming and global agri-innovation.
Suixian County in the Chinese mainland’s Hubei Province has grown into a global shiitake hub, engaging 100,000 farmers, creating 300,000 jobs, and earning a Guinness World Record for mushroom variety
Chinese FM Wang Yi highlights agritech success as a Gambian farmer boosts yields with hybrid rice, urging more China-Africa cooperation for sustainable development and shared prosperity.
On the edge of the Taklamakan Desert, Damask roses bloom at dawn and fade by dusk, yielding over 8,000 yuan per acre and symbolizing hope in the sands.
In Chongqing’s Wuxi County, Baijia Village farmers transplant rice at dusk, turning fields into a vibrant stage for sustainable agriculture.
Smart technology and livestreaming empower rice farmers in Heilongjiang Province, boosting efficiency and household incomes across the Chinese mainland.
China has launched a catalog of 105 tropical crop germplasm banks across eight regions, preserving over 90,000 resources to enhance agricultural sustainability and innovation.