
China Harvests 20% of National Wheat, Strengthening Food Security
China has harvested nearly 20% of its national wheat, boosting grain output and enhancing food security efforts.
My Global News: Voices of a New Era
đ Stay Ahead, Stay Global đ
China has harvested nearly 20% of its national wheat, boosting grain output and enhancing food security efforts.
150,000 livestock are being moved to summer pastures in Jimsar County, Xinjiang, with the migration set to complete by end of May.
Explore Maomingâs ancient litchi orchard, a 2,000-year-old grove still producing abundant fruit and contributing to the worldâs largest litchi supply.
Laos initiates a project funded by the Global Environment Fund to reduce harmful pesticide use, enhancing human health and environmental safety, in collaboration with the UNDP and the Lao Ministry of Agriculture and Forestry.
Discover how Fujian Provinceâs lush forests and rich history of chestnut cultivation are transforming sustainability and local agriculture, making it a green leader in China.
China and France enhance agricultural cooperation, focusing on smart farming, climate adaptation, and rural development during Xi Jinpingâs state visit to France.
A World Bank report reveals that transforming farming practices could cut global greenhouse gas emissions by one third by 2030, urging nations to adopt sustainable methods.
In Heilongjiangâs Heihe, farmer Li Fuqiang and his cooperative are revolutionizing soybean production with mechanized, large-scale farming, significantly boosting Chinaâs top grain output.
Chinese and German scientists collaborate on barley research, enhancing understanding of crop adaptation and genomics to tackle climate diversity.
Severe rains in Afghanistan over the past four days have resulted in 29 deaths, widespread damage, and over 25,000 families in need of aid.