The level of green development in China's agricultural sector has steadily improved from 2022 to 2023, according to a report released by the Chinese Academy of Agricultural Sciences (CAAS) and China Agricultural Green Development Research Society on Saturday.
Releasing the report, Ye Yujiang, vice president of CAAS, said that China has continuously promoted the comprehensive, multi-dimensional transformation in the direction of green agriculture, with effective support from technological innovation.
The level of conservation and utilization of agricultural resources in China continues to improve, as efforts to promote green development in agriculture are being carried out through pilot demonstrations. The emergence of new agricultural entities has become a driving force for the transition towards sustainability, according to the report.
Reference(s):
China achieves steady progress in agricultural green development
cgtn.com
