Glutinous rice cakes hold a special place in the heart of the Chaoshan region's festive celebrations in southern China. These sweet delicacies are more than just a treat; they symbolize sustenance and good fortune.
Historically, when migrants from Chaoshan embarked on journeys to foreign shores, they always carried glutinous rice cakes with them. These cakes provided vital nourishment during long voyages and served as a tangible reminder of their cultural heritage.
Today, the legacy of these maritime traditions lives on through the family of Sister Li. Her well-known shop has become a cornerstone of the community, offering authentic glutinous rice cakes that honor the unique cultural practices of Chaoshan. By maintaining these age-old recipes, Sister Li and her family ensure that the essence of their heritage continues to thrive in a rapidly changing world.
Reference(s):
cgtn.com
