Deep in Yunnan Province lies Bingdao Village in Mengku Town, renowned not for a frosty name association but for its prized Pu'er tea. Once a wild tea discovered in nature, this unique brew has deep roots in local tradition and culture.
Historically prized for its healing properties by the Dai people, Bingdao Pu'er tea was nurtured over generations by local farmers, who transformed it from a naturally occurring wonder into a cultivated masterpiece. Today, with the support of local government initiatives and the enduring spirit of these dedicated cultivators, the tea is enjoying a renewed global recognition.
For tea lovers and cultural explorers alike, this journey from wild origins to modern market success offers a taste of old Yunnan’s rich heritage. The story of Bingdao Pu'er tea reminds us that preserved traditions and innovation can come together to create treasures that resonate with a diverse, global community.
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A taste of old Yunnan: Bingdao Pu'er tea, from the wild to the market
cgtn.com
