It's harvest season for chili peppers in Dafang County of Bijie, southwest China's Guizhou Province. Local farmers are making the most of the sunny weather by picking, transporting, weaving, and drying the peppers, creating a picturesque scene of early autumn abundance in the fields and around their homes.
Dafang County boasts a long history of chili pepper cultivation, with the region's favorable climate and soil conditions providing an ideal environment for growing peppers. The area is particularly renowned for its \"wrinkled peppers,\" which are characterized by their thick flesh, vibrant red color, moderate spiciness, and rich aroma. In recognition of its prowess in pepper farming, the China National Food Industry Association (CNFIA) designated Dafang as the \"Hometown of Wrinkled Peppers\" in 2008.
The reputation of Dafang wrinkled pepper products extends beyond China's domestic market. Since the 1950s, these peppers have been exported to Japan, South Korea, and other Asian countries, enjoying high acclaim for their quality and flavor.
This harvest season not only highlights the agricultural strengths of Dafang County but also underscores the cultural significance of chili pepper farming in the region, contributing to both local livelihoods and international culinary markets.
Reference(s):
cgtn.com
