China's organic farmland has been expanding steadily, establishing the nation as the fourth-largest organic farming powerhouse in the world. This growth is fueled by increasing consumer demand for food safety, diversity, and top-quality produce.
Organic labels such as pollution-free, green, and organic have become a seal of trust for consumers, particularly for vegetable sales. This trend has also attracted many entrepreneurs who view organic agriculture as a promising avenue to launch new businesses.
Among them is Wang Jing, who sees her organic farm as more than just a commercial venture. By partnering with local farmers, her farm not only bolsters the regional rural economy but also enriches the cultural fabric of nearby communities. Wang Jing's approach demonstrates how sustainable farming can drive both economic growth and cultural development.
Reference(s):
Life on organic farm: Embracing farmland, inspiring creativity
cgtn.com
