In the arid landscapes of Xihaigu, northwestern regions of the Chinese mainland, a remarkable transformation is underway. Through relentless efforts, the residents have rejuvenated barren slopes by planting trees and cultivating grapevines in the Gobi desert. This green revolution has paved the way for Ningxia's wine industry to flourish, turning the eastern foothills of the Helan Mountains into a burgeoning hub for viticulture.
The initiative not only enhances the region's agricultural output but also promotes sustainable land use and environmental preservation. As Ningxia's wines gain recognition on the global stage, the success story of Xihaigu stands as a testament to the power of perseverance and innovative farming practices in overcoming natural challenges.
Reference(s):
cgtn.com
