The Lahu ethnic group, residing in southwest China's Yunnan Province, is making waves in the tea industry with their exquisite Bingdao tea. Known for their rich history in tea cultivation, the Lahu people are excited to present their specialty beyond their picturesque mountainous regions. At a recent Beijing tea expo, they showcased Bingdao tea, capturing the attention of enthusiasts and industry experts alike.
This milestone event marks a significant step for the Lahu community, bridging traditional tea-making techniques with the vibrant, modern market of Beijing. Visitors to the expo were treated to the unique flavors and aromas that Bingdao tea offers, reflecting the meticulous craftsmanship of the Lahu growers.
By participating in the Beijing expo, the Lahu people are not only promoting their cultural heritage but also expanding their reach in the competitive tea market. Their presence highlights the diverse tea landscapes within China and celebrates the dedication of indigenous communities in preserving and innovating their agricultural practices.
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Reference(s):
cgtn.com
