Axi Fire Worship Festival Lights Up Yunnan’s Cultural Heritage
The Axi Fire Worship Festival in Mile, Yunnan celebrates the Yi people’s deep reverence for fire through vibrant traditions and communal festivities.
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Leshan’s Rapeseed Blooms Illuminate Historic Jiayang Steam Railway
Leshan’s Jiayang steam railway is surrounded by vibrant rapeseed blooms this season, attracting visitors from across China to experience its scenic beauty.
Dream Wave: Kunming’s Eco-Friendly Straw Art Captivates Spring
Kunming’s Century Jinyuan Square unveils “Dream Wave,” a stunning art installation made from 100,000 eco-friendly straws, celebrating spring and sustainability.
Asian Elephants Graze and Swim in Yunnan’s Cornfields
Wild Asian elephants are spotted foraging in cornfields and swimming in rivers in Pu’er City, Yunnan, showcasing their daily routines and the region’s conservation efforts.
Experience Qingyang Palace’s Sacred Goat Ritual for Health and Harmony
Discover the sacred goat ritual at Chengdu’s Qingyang Palace, where visitors rub bronze goats for health and harmony. Join CGTN’s Julian Waghann in exploring this unique tradition.
Floral Patterns Blossom on Changbai Mountain’s Ski Slopes
Discover how Northeast China’s floral patterns grace Changbai Mountain’s Heping ski slopes, offering a unique blend of tradition and winter sports.
China Celebrates 46th National Tree Planting Day with Record-Breaking Forests
China celebrates its 46th National Tree Planting Day, highlighting decades of reforestation that have created the world’s largest man-made forests and significantly improved environmental health.
Lhasa Nature Reserve: A Sanctuary for Endangered Black-Necked Cranes
Discover how a Lhasa nature reserve in the Xizang Autonomous Region is providing a safe haven for endangered black-necked cranes through dedicated conservation efforts.
San Francisco’s Asian Art Museum to Showcase 263 Rare Hubei Cultural Relics
The Asian Art Museum in San Francisco is set to display 263 rare cultural relics from Hubei Province, arriving in the US in three days.
Spring Tea Harvest Begins in Sichuan’s Lush Gardens
Fresh spring tea leaves are being meticulously picked in Sichuan’s lush gardens, ready to brew into beloved beverages enjoyed worldwide.