In the wide-open steppes of Altay Prefecture in the Xinjiang Uygur Autonomous Region, a quiet revolution is sweeping across rural communities. Long prized for their endurance and adaptability, camels have stepped into the spotlight as the engine of a new local economy—one built on camel milk, sustainable farming, and community-driven growth.
For centuries, herders in the region depended on camels to transport goods and support daily life, but in recent years, a boom in camel milk production has transformed the animals into powerful allies for economic development. According to local reports, annual camel milk output has climbed by around 30% over the past three years, reaching nearly 4,500 tons last season. This growth is attributed to investments in modern dairy facilities, cold-chain logistics, and training programs that equip herders with best practices in animal care and milk processing.
Driven by both domestic demand and rising interest from international markets looking for unique, nutrient-rich dairy alternatives, Altay’s camel milk ventures now involve more than 70 cooperatives and family farms. Herders report income increases of up to 40%, while processing centers in townships like Keketuohai and Toli are creating new jobs in quality control, packaging, and sales.
At the heart of this boom is a model of rural revitalization that balances tradition with innovation. Mobile veterinary units tour remote pastures, offering health checks and breeding support, while solar-powered dairy stations ensure minimal environmental impact. "Camel milk isn't just a product—it’s a bridge between our heritage and a sustainable future," says one local entrepreneur, capturing the sense of pride and possibility fueling the region’s transformation.
For globally minded travelers and digital nomads, Altay offers more than camel milk tastings. The prefecture's vast grasslands, crystal-clear lakes, and rich Uygur culture make it an emerging destination for immersive, off-grid experiences. From joining herders on early-morning milking routes to exploring nearby archaeological sites, visitors can witness firsthand how a centuries-old practice is reshaping modern livelihoods.
As the world seeks new strategies for sustainable growth and rural renewal, the camel milk story from Altay Prefecture stands out as a compelling case study. Here, tradition meets technology to unlock economic possibilities, proving that even the most familiar landscapes can yield unexpected paths to prosperity.
Reference(s):
cgtn.com
