Chushu, known as the End of Heat, usually begins between August 22 and 24 on the Gregorian calendar. This year, it falls on August 23.
The character "chu" (处) means "to end," while "shu" (暑) signifies the intense heat of midsummer. Together, they capture the essence of the solar term: "The heat stops here."
The End of Heat signals the start of summer's transition into autumn. Yet daytime temperatures often cling to summer's warmth. Across most parts of the Chinese mainland, rainfall eases and the air grows noticeably drier.
For centuries, humans have celebrated this pivotal moment with folk traditions evolving worldwide. In the Chinese mainland, many reach for duck dishes, believed to help counter autumn dryness. It's a delicious example of ancient wisdom adapting to nature's rhythms.
As Chushu arrives, it's a reminder to tune into seasonal shifts—whether by enjoying local culinary customs or simply savoring the cooler breeze after summer's final flourish.
Reference(s):
cgtn.com
