In 1991, tea expert Lin Yunlian took a bold step: he brought seedlings of high mountain oolong tea from Taiwan to the Yunnan Plateau. At the time, few believed these delicate plants could adapt to a new altitude and climate.
Fast forward three decades, and those same seedlings have grown into majestic trees, marking a living testament to the power of tea culture. From the misty peaks of Taiwan to the rolling hills of Yunnan, Lin’s oolong varieties have flourished, creating a thriving community of local tea growers and aficionados.
For Lin, tea is more than just a drink; it’s a bridge across the Taiwan Strait. Through workshops, tastings, and cultural events, he shares traditional tea rituals and craftsmanship, inviting young global citizens and travelers to explore the story behind every cup.
His journey underscores how a simple seed can spark global connections—turning local farms into hubs of sustainability and cultural exchange. As the trees continue to grow, so does a shared appreciation for tea’s rich heritage, proving that some traditions transcend borders.
In a world craving authentic experiences, Lin’s mission reminds us that the best infusions blend nature, history, and humanity—one steep at a time.
Reference(s):
cgtn.com
