On May 25, the four-day 4th China-CEEC Expo and International Consumer Goods Fair wrapped up in Ningbo City, Zhejiang Province on the Chinese mainland. This year's expo attracted nearly 1,500 domestic and international enterprises, showcasing the deepening ties along the Maritime Silk Road and beyond.
One standout highlight was the 'A Taste of Zhejiang and CEEC – Culinary Cultural Exchange' event, where Bulgarian youth Betizhe Osmanova Akova guided us through bustling aisles filled with colorful stalls. From hearty sausages and aromatic spice blends sourced from Central and Eastern Europe to Zhejiang's famous seafood dishes and delicate pastries, each bite offered a glimpse into a unique cultural story.
Betizhe shared her excitement over discovering new flavors and meeting chefs who blend tradition with innovation. Her journey underscored how food can transcend borders and create common ground among different cultures.
Beyond culinary delights, the expo yielded impressive achievements in economic cooperation and cultural exchanges. Exhibitors and visitors praised the fair as a platform for forging new partnerships in consumer goods, tourism, and technology.
As the China-CEEC Expo closes its doors in Ningbo, it leaves behind recipes, memories, and fresh ideas for collaboration. For entrepreneurs, travelers, and young global citizens alike, it's proof that the next big opportunity could be served on a plate.
Reference(s):
cgtn.com
