Chengdu’s Youth Redefine E-Sports Amid Cultural Boom
Chengdu’s youth blend competitive gaming with Sichuan’s vibrant food culture, transforming China’s tech landscape through e-sports innovation and entrepreneurship.
2023
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From Trash to Trend: Artist Wen Fang’s Sustainable Fashion Revolution
Rural artist Wen Fang upcycles trash into high-fashion masterpieces, merging sustainability with global cultural trends.
Rural Artistry Shines in Upcoming Documentary ‘Art Folk’
New documentary ‘Art Folk’ spotlights rural Chinese artists blending tradition and creativity, premiering February 28.
Shenzhen: Where Culinary Traditions Meet Global Innovation
Shenzhen’s thriving food scene blends Chinese traditions with global influences, as tech-savvy chefs and food influencers redefine urban culinary culture.
From Rebel Fighters to Rice Fields: A Philippine Town’s Peace Revolution
A Philippine town transforms ex-rebels into farmers through innovative peace program, cutting violence by 70% and tripling incomes.
Art Folk Celebrates Rural Creativity in China, Debuts Feb. 28
Art Folk documentary showcases rural Chinese artists blending tradition and innovation, premiering February 28. A vibrant ode to countryside creativity.
From Border Towns to Beijing: A Russian Scholar’s Lifelong Journey With Chinese Characters
A Russian scholar’s three-generation connection to China led to a PhD at Peking University and translating classic literature, showcasing cross-cultural bonds forged through language.
Hangzhou’s Spring Splendor: Ancient Blossoms Draw Global Wanderers
Hangzhou’s Tangqi town captivates global travelers with千年-old mume blossoms and sustainable spring tourism trends. #CulturalHeritage
China’s Decade of Progress: Bridging Gaps, Leading Green Futures
China tackles wealth inequality, green innovation, and global cooperation through transformative initiatives documented in “Charting the Decade.”
Oyster Farming Boom: How China’s Culinary Traditions Fuel Economic Growth
Social media star Wang Xiaochao explores Shajing’s oyster farming revival, where tradition meets economic growth and gourmet demand.